Introducing Foods
to Infants

Find Out More

Want the facts on peanut allergies? Visit our Peanut Allergy Facts page.  

Help for Educators

Resources for Healthcare Professionals

Tips for Food Service Professionals

Information for Manufacturers



  • 2015 in Review: Food Allergy Highlights and Advancements

    2015 has been a big year when it comes to food allergies. There has been a surge of important science and many upcoming new research studies look promising – especially in the realm of peanut allergy. As a pediatrician, these findings come at such an important time. We finally have data that is solidly based in great science, and very likely to cut deeply into our food allergy rates. … Read more
  • Preparing for the Holidays with Food Allergies

    Eleanor Garrow-Holding, president & CEO of FAACT, shares her tips on traveling and eating in/out while successfully managing food allergies during this holiday season. Holiday gatherings are usually filled with family, friends – and food. Here are some tips from FAACT for traveling this holiday season, as well as dining in/out to help you avoid any potential dangers, so you can have a happy holiday season!… Read more

Twitter Follow us on Twitter